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Doritos-Crusted Pizza Rolls


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  • Author: Ann Foster
  • Total Time: 35 minutes
  • Yield: Approximately 12 rolls (serves 6) 1x

Description

Indulge in the ultimate snack experience with these Doritos-Crusted Pizza Rolls. Each bite delivers a delightful crunch from the Doritos crust, perfectly enclosing gooey melted cheese and savory pepperoni. Ideal for parties, movie nights, or a cozy evening at home, these rolls are not just a treat; they’re an unforgettable culinary adventure. With minimal prep and cooking time, you’ll be ready to enjoy this cheesy delight in no time!


Ingredients

Scale
  • 1 package (1 lb) pizza dough
  • 2 cups crushed Doritos (about 5 oz)
  • 1 cup shredded low-moisture mozzarella cheese
  • 1 cup mini pepperoni slices
  • ½ cup marinara sauce (for dipping)

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine mozzarella cheese and mini pepperoni.
  3. Crush Doritos in a sealed plastic bag until fine crumbs form.
  4. Roll out pizza dough on a floured surface to about ¼ inch thick and cut into squares.
  5. Place about one tablespoon of the cheese-pepperoni mixture onto each square.
  6. Fold the dough to create pockets, sealing edges tightly by pinching them together.
  7. Coat each pocket in crushed Doritos before placing them on the baking sheet.
  8. Bake for 15-20 minutes or until golden brown and crispy.
  9. Allow to cool slightly before serving with marinara sauce.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 rolls (90g)
  • Calories: 220
  • Sugar: 1g
  • Sodium: 540mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 20mg