Description
Crockpot Garlic Parmesan Pull-Apart Bread is a cheesy, aromatic delight that’s perfect for gatherings or cozy nights in. Easy to prepare and irresistibly good!
Ingredients
Scale
- 12 frozen dinner rolls (about 1 lb)
- ¼ cup garlic powder
- 1 cup grated Parmesan cheese (divided)
- ½ cup unsalted butter (melted)
- 2 tsp dried Italian herbs
- Fresh parsley (for garnish)
Instructions
- 1. Place frozen dinner rolls directly into the crockpot without thawing.
- 2. In a bowl, mix melted butter, garlic powder, Italian herbs, and half of the grated Parmesan cheese.
- 3. Pour the mixture evenly over the rolls, ensuring each roll is well-coated.
- 4. Sprinkle the remaining Parmesan on top of the rolls.
- 5. Cover and cook on low for 2-3 hours, until golden brown and puffed.
- 6. Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 2-3 hours
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (57g)
- Calories: 180
- Sugar: 0g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg