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Air Fryer Ham and Cheese Pockets


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  • Author: Ann Foster
  • Total Time: 27 minutes
  • Yield: Makes approximately 4 servings 1x

Description

Indulge in the crispy, cheesy goodness of Air Fryer Ham and Cheese Pockets. These delightful treats combine savory ham and gooey cheese wrapped in flaky puff pastry, making them perfect for snacks, lunch, or game day. Quick to prepare and customizable with various fillings, they are sure to be a hit with the whole family!


Ingredients

Scale
  • 1 sheet puff pastry (thawed)
  • 6 slices deli ham
  • 1 cup shredded cheddar cheese
  • 1 egg (beaten, for egg wash)
  • Fresh herbs (e.g., parsley or thyme)

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Roll out the puff pastry on a floured surface to about 1/8 inch thick.
  3. Cut into squares (approximately 4×4 inches).
  4. Place a slice of ham and a sprinkle of cheese on one half of each square.
  5. Fold over and seal edges with a fork.
  6. Brush tops with egg wash; add herbs if desired.
  7. Air fry in a single layer for 10-12 minutes or until golden brown.
  8. Allow to cool slightly before serving.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 pocket (75g)
  • Calories: 250
  • Sugar: 1g
  • Sodium: 720mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 50mg