Description
Reuben Sandwich Sliders are irresistible bite-sized treats that combine savory corned beef, tangy sauerkraut, and melted Swiss cheese in soft slider buns—perfect for any gathering!
Ingredients
- Slider buns
- Corned beef
- Swiss cheese
- Sauerkraut
- Russian dressing
- Butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, place the bottom halves of the slider buns and layer with corned beef, Swiss cheese, and drained sauerkraut.
- Drizzle Russian dressing over the sauerkraut, then top with the other half of the buns.
- Brush melted butter on top of the assembled sliders and sprinkle with optional garlic powder or poppy seeds.
- Bake for 15-20 minutes until golden brown and cheese is melted.
- Let cool slightly before slicing into individual sliders and serve warm with extra Russian dressing.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 720mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg