Description
Savor the irresistible Longhorn Steakhouse Parmesan Crusted Chicken, featuring tender chicken breasts coated in a crunchy, cheesy topping. Perfect for any dinner occasion!
Ingredients
- Boneless, skinless chicken breasts
- Grated Parmesan cheese
- Mayonnaise
- Italian seasoning
- Panko breadcrumbs
- Garlic powder
- Black pepper and salt
Instructions
- Preheat oven to 400°F (200°C). Pat chicken dry with paper towels for a crispy texture.
- In a bowl, mix mayonnaise, grated Parmesan cheese, Italian seasoning, garlic powder, black pepper, and salt until creamy.
- Coat each chicken breast generously with the mixture. Press panko breadcrumbs on top for added crunch.
- Place coated chicken in a greased baking dish and bake for 25-30 minutes until golden brown and reaches an internal temperature of 165°F (75°C).
- Let rest for 5 minutes before serving with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 1g
- Sodium: 620mg
- Fat: 19g
- Saturated Fat: 6g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg