Description
Mexican Pizza Taco Bell Copycat is a delicious, crispy dish that brings the flavors of your favorite fast-food restaurant straight to your kitchen. With layers of seasoned ground beef, melty cheese, and fresh toppings nestled between crunchy tortillas, this recipe is perfect for family dinners or game nights with friends. Easy to customize, this crowd-pleaser will have everyone coming back for seconds. Get ready to enjoy every bite as you create your own fiesta at home!
Ingredients
Scale
- 4 large flour tortillas
- 1 lb lean ground beef
- 2 tbsp taco seasoning
- 2 cups shredded cheese (1 cup cheddar, 1 cup mozzarella)
- 1 cup salsa
- 1 cup chopped tomatoes
- ½ cup sour cream
- ¼ cup chopped green onions
- 2 tsp olive oil
- 1 cup shredded lettuce (optional)
Instructions
- Preheat oven to 400°F (200°C) and spray a baking sheet with nonstick cooking spray.
- In a skillet over medium heat, brown the ground beef until no longer pink; add taco seasoning and mix well.
- Place one tortilla on the baking sheet and spread a layer of salsa over it.
- Sprinkle half of the cheese, then add half of the seasoned beef mixture. Repeat layers with another tortilla, salsa, cheese, and beef.
- Top with a final tortilla and remaining cheese.
- Bake for about 15 minutes or until cheese is bubbling and golden brown. Let cool slightly before slicing into wedges.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 360
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg