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Patriotic Fruit Cones


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  • Author: Ann Foster
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

Celebrate summer with these vibrant Patriotic Fruit Cones, a delightful and refreshing dessert perfect for gatherings. Featuring juicy strawberries, blueberries, and fluffy whipped cream, each cone is a burst of flavor and color that embodies the spirit of patriotic holidays like the Fourth of July and Memorial Day. Easy to prepare and visually stunning, these cones are sure to impress your family and friends while making your gatherings even more special.


Ingredients

Scale
  • 4 waffle cones
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 1 cup whipped cream (homemade or store-bought)
  • Fresh mint leaves for garnish

Instructions

  1. Gather all ingredients and set your workspace with the waffle cones ready.
  2. Rinse strawberries and blueberries under cold water. Slice strawberries into bite-sized pieces while keeping blueberries whole.
  3. In a bowl, gently combine sliced strawberries and whole blueberries.
  4. Layer the fruit mixture into each waffle cone, packing tightly but carefully for even distribution.
  5. Generously top each cone with whipped cream using a piping bag for decorative swirls if desired.
  6. Garnish with fresh mint leaves on top and serve immediately for maximum freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cone
  • Calories: 210
  • Sugar: 20g
  • Sodium: 30mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 25mg