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Crockpot BBQ Chicken


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  • Author: Ann Foster
  • Total Time: 6 hours 10 minutes
  • Yield: Serves about 4 people 1x

Description

Crockpot BBQ Chicken is the ultimate go-to meal for busy days, combining simplicity with mouthwatering flavor. This dish features tender boneless chicken breasts slow-cooked in a rich, tangy barbecue sauce, allowing the flavors to meld beautifully over time. Perfect for family dinners, game days, or casual gatherings, this recipe requires minimal prep and delivers maximum satisfaction. Just toss in your ingredients and let your crockpot work its magic! Serve it on sandwiches, over rice, or alongside fresh coleslaw for a deliciously complete meal that will leave everyone asking for seconds.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 1 cup of your favorite barbecue sauce (sweet or smoky)
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ½ cup low-sodium chicken broth

Instructions

  1. Place chicken breasts at the bottom of the crockpot.
  2. Sprinkle onion powder and garlic powder evenly over the chicken.
  3. Pour barbecue sauce over the chicken until fully covered.
  4. Add the chicken broth to keep everything moist.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Once cooked, shred the chicken with two forks right in the pot and serve.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 250
  • Sugar: 12g
  • Sodium: 530mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg