Description
Easy Grilled Caprese Chicken is a vibrant summer dish that brings together juicy grilled chicken, creamy mozzarella, fresh basil, and a drizzle of balsamic glaze. This recipe is not only simple to prepare but also perfect for both weeknight dinners and weekend gatherings. With its colorful presentation and explosion of flavors, it’s sure to impress family and friends alike!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz fresh mozzarella cheese
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- 1. Marinate chicken: In a bowl, mix olive oil, salt, and pepper. Coat the chicken breasts and allow them to marinate for at least 30 minutes.
- 2. Prepare the grill: Preheat your grill to medium-high heat.
- 3. Grill the chicken: Cook the marinated chicken for 6-7 minutes on each side until it reaches an internal temperature of 165°F (75°C).
- 4. Add cheese: In the last minute of grilling, place slices of mozzarella on each chicken breast and cover to melt.
- 5. Drizzle balsamic glaze: Let the chicken rest briefly after grilling, then drizzle with balsamic glaze before serving.
- 6. Serve: Enjoy hot off the grill with extra basil or grilled vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (approx. 4 oz cooked)
- Calories: 290
- Sugar: 3g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 95mg