Description
Oreo Dirt Cake is a delightful no-bake dessert that combines layers of crushed Oreo cookies, creamy filling, and rich flavors. This indulgent treat captures the essence of nostalgic childhood parties while being incredibly easy to prepare. With its visually appealing layers and satisfying crunch, it’s perfect for any occasion—from birthdays to family gatherings. Each bite melts in your mouth, providing a heavenly mix of textures and tastes that will leave everyone craving more. Impress your guests with this crowd-pleaser that requires minimal effort yet delivers maximum satisfaction!
Ingredients
Scale
- 36 Oreo cookies (crushed)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 8 oz whipped topping (thawed)
Instructions
- Crush the Oreos in a food processor until fine crumbs are formed. Reserve about 1 cup for topping.
- In a bowl, combine melted butter with half of the crushed Oreos, mixing well.
- In another bowl, beat softened cream cheese and powdered sugar until smooth; gently fold in whipped topping.
- Press half of the Oreo mixture into the bottom of a serving dish. Layer half of the cream cheese mixture on top, followed by another layer of Oreos and then the remaining cream cheese mixture.
- Top with reserved Oreo crumbs and refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg