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Pina Colada Fluff


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  • Author: Ann Foster
  • Total Time: 15 minutes
  • Yield: Approximately 6 servings 1x

Description

Indulge in the blissful taste of Pina Colada Fluff, a dreamy dessert that combines luscious coconut and sweet pineapple in a fluffy, airy treat. Perfect for summer gatherings or any occasion that calls for a touch of paradise, this easy-to-make dessert is sure to impress your guests and keep everyone coming back for seconds! With its vibrant colors and refreshing flavors, it’s more than just a dish; it’s an experience that radiates sunshine and joy.


Ingredients

Scale
  • 1 cup pineapple chunks (fresh or canned, drained)
  • 1 cup coconut cream (high-quality)
  • 2 cups whipped topping
  • 1 cup mini marshmallows
  • 1/2 cup unsweetened shredded coconut

Instructions

  1. In a large mixing bowl, combine the pineapple chunks and coconut cream until smooth.
  2. Gently fold in the whipped topping until well combined and fluffy.
  3. Add the mini marshmallows and shredded coconut, stirring carefully to maintain the fluffiness.
  4. Cover with plastic wrap and refrigerate for at least one hour to chill.
  5. Serve in individual bowls or a large dish, garnishing with extra shredded coconut or pineapple slices if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 8g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg