Description
Air Fryer Country Style Boneless Pork Ribs are a deliciously easy way to enjoy tender, juicy ribs with crispy edges, all cooked to perfection in your air fryer. With a rich, caramelized glaze and minimal prep time, these ribs are perfect for weeknight dinners or special gatherings. Whether you choose a sweet or tangy BBQ sauce, every bite is packed with flavor that will transport you to summer barbecues any time of year.
Ingredients
Scale
- 2 lbs country style boneless pork ribs
- 1 cup BBQ sauce (your choice)
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Season the pork ribs generously with salt, black pepper, garlic powder, and onion powder.
- Preheat the air fryer to 400°F (200°C) for about five minutes.
- Place the seasoned ribs in a single layer in the air fryer basket, ensuring not to overcrowd.
- Cook for 15 minutes; then flip the ribs using tongs for even cooking.
- Brush BBQ sauce over each rib and cook for an additional five minutes until caramelized.
- Let the ribs rest for five minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 rib (150g)
- Calories: 350
- Sugar: 11g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg