Description
BBQ Chicken Pizza is a deliciously bold dish that combines smoky barbecue sauce, tender chicken, and melted cheese on a crispy crust. This crowd-pleaser is perfect for any gathering, whether it’s a cozy night in or a lively party with friends. With vibrant colors and customizable toppings, this pizza is sure to impress your taste buds and guests alike!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1/2 cup barbecue sauce (plus 1/4 cup for the base)
- 1 lb pizza dough
- 2 cups shredded whole milk mozzarella cheese
- 1 medium red onion, thinly sliced
- 1/4 cup fresh cilantro (optional)
Instructions
- Preheat oven to 475°F (245°C). Allow store-bought pizza dough to rest if using.
- Season chicken breasts with salt and pepper. Cook in a skillet over medium heat until internal temperature reaches 165°F (75°C), about 6-7 minutes per side.
- Shred the cooked chicken and toss with 1/2 cup barbecue sauce until well-coated.
- Roll out the pizza dough on a floured surface to approximately 12 inches in diameter; transfer to a lined baking sheet.
- Spread 1/4 cup barbecue sauce on the dough, then layer with mozzarella cheese, shredded chicken, and red onions.
- Bake for 12-15 minutes or until crust is golden brown and cheese bubbles. Garnish with cilantro before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 260
- Sugar: 6g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 60mg