Description
BBQ Chicken Sliders are the ultimate crowd-pleaser, combining tender, juicy chicken with rich barbecue sauce nestled in soft slider buns. Perfect for summer cookouts or game days, these sliders promise a flavor explosion in every bite. Quick and easy to prepare, they are sure to impress your friends and family at any gathering. Serve them warm, topped with crunchy coleslaw and pickles, for a delightful dish that will have everyone coming back for seconds!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce (store-bought or homemade)
- 8 slider buns
- 1 cup coleslaw (store-bought or homemade)
- ½ cup dill pickles
- 2 tbsp honey
- 1 tsp smoked paprika
- 1 tbsp apple cider vinegar
Instructions
- Trim excess fat from chicken breasts and season generously with salt and pepper.
- Preheat grill or stovetop pan over medium heat. Cook chicken for 6-8 minutes per side until internal temperature reaches 165°F (74°C).
- Shred cooked chicken using two forks while still warm.
- Toss shredded chicken with BBQ sauce until well coated.
- Assemble sliders by placing a generous scoop of BBQ chicken on each bun, topping with coleslaw and pickles.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 10g
- Sodium: 780mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg