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Cheesy Baked Cauliflower Tots


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  • Author: Ann Foster
  • Total Time: 40 minutes
  • Yield: Approximately 4 servings 1x

Description

Cheesy Baked Cauliflower Tots are the ultimate guilt-free snack that combines crispy, golden exteriors with a cheesy, flavorful interior. These delightful bites offer a satisfying crunch and are packed with hidden veggies, making them perfect for game nights, family meals, or as a fun appetizer. Easy to prepare and irresistibly delicious, these cauliflower tots will impress both kids and adults alike!


Ingredients

Scale
  • 2 cups cauliflower florets (steamed and mashed)
  • 1 cup shredded cheddar cheese
  • 2 large eggs
  • 1/2 cup panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

  1. Preheat your oven to 400°F (200°C). Steam the cauliflower florets until fork-tender, about 8-10 minutes.
  2. Mash the steamed cauliflower in a large bowl until slightly chunky.
  3. Stir in the shredded cheese, eggs, panko breadcrumbs, garlic powder, and onion powder until well combined.
  4. Scoop the mixture and shape it into small tot shapes (about 1 inch long).
  5. Place tots on a parchment-lined baking sheet and bake for 20-25 minutes until golden brown and crispy.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 3 tots (90g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 240mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 120mg