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Classic Peach Cobbler Parfait


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  • Author: Ann Foster
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Indulge in the delightful layers of our Classic Peach Cobbler Parfait, a refreshing treat that brings a taste of summer to any season. This easy-to-make dessert features juicy peaches, creamy Greek yogurt, and crunchy granola, all beautifully layered for a flavor explosion. Perfect for brunch or as a satisfying snack, this parfait is sure to impress family and friends at any gathering.


Ingredients

Scale
  • 34 ripe peaches, sliced
  • 2 cups plain Greek yogurt
  • 1 cup granola (preferably crunchy almond)
  • 1 tsp ground cinnamon
  • 2 tbsp honey or maple syrup (adjust to taste)

Instructions

  1. Prepare the Peaches: In a bowl, combine sliced peaches with honey and cinnamon. Let sit for 10 minutes to absorb flavors.
  2. Layer the Ingredients: In serving glasses, layer Greek yogurt at the bottom followed by peach slices and a sprinkle of granola. Repeat until glasses are full.
  3. Add Final Touches: Top with an additional dollop of yogurt and drizzle more honey. Garnish with mint leaves if desired.
  4. Serve: Enjoy immediately for crunchiness or chill in the refrigerator for 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (approx. 250g)
  • Calories: 320
  • Sugar: 25g
  • Sodium: 85mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 57g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 10mg