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Cranberry Cream Cheese Dip


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  • Author: Ann Foster
  • Total Time: 10 minutes
  • Yield: Approximately 10 servings 1x

Description

Cranberry Cream Cheese Dip is the ultimate festive appetizer that combines creamy, tangy flavors with the delightful sweetness of cranberries. This easy-to-make dip is perfect for holiday gatherings, game nights, or cozy nights in. With a stunning presentation and deliciously balanced taste, it pairs wonderfully with crackers, bread, or fresh veggies. Your guests will be clamoring for the recipe!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup dried cranberries
  • 1/2 cup sour cream
  • 1/4 cup green onions, chopped
  • 1/4 cup walnuts, chopped
  • 2 tbsp honey

Instructions

  1. In a medium bowl, blend softened cream cheese and sour cream until smooth.
  2. Stir in dried cranberries and chopped green onions until well combined.
  3. Add chopped walnuts and drizzle honey into the mixture; mix until fully incorporated.
  4. Transfer to a serving bowl, cover, and chill in the refrigerator for at least one hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg