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Green Goddess Grilled Cheese


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  • Author: Ann Foster
  • Total Time: 18 minutes
  • Yield: 2 servings

Description

Indulge in this gourmet twist on a classic comfort food. The Green Goddess Grilled Cheese features a delightful mix of melted cheeses and fresh herbs, perfect for any meal.


Ingredients

  • Sourdough Bread (thick slices)
  • Fresh Herbs (basil, parsley, chives)
  • Cream Cheese
  • Shredded Mozzarella
  • Sharp Cheddar
  • Olive Oil or Butter

Instructions

  1. Blend cream cheese with fresh herbs until smooth to create the herb spread.
  2. Generously spread the herb mixture on two slices of sourdough bread.
  3. Layer shredded mozzarella and sharp cheddar between the herb-covered slices.
  4. Preheat a skillet over medium heat, adding olive oil or butter until shimmering.
  5. Grill each side for 3-4 minutes until golden brown and cheese is melty.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Comfort Food
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (150g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg