Description
Indulge in the warm, cheesy goodness of Ham and Cheddar Crescent Roll-Ups. These delightful bites feature flaky crescent dough stuffed with savory deli ham and gooey cheddar cheese, making them an ideal snack for any occasion—whether it’s a casual family movie night or a festive gathering. With their irresistible aroma and satisfying crunch, you’ll have everyone reaching for seconds!
Ingredients
Scale
- 1 tube refrigerated crescent roll dough
- 8 slices deli ham (smoked or honey-baked)
- 1 cup shredded sharp cheddar cheese
- 1 egg (for egg wash)
- Optional: garlic powder or Italian herbs for seasoning
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough onto a flat surface, separating the triangles carefully.
- Place one slice of ham on each triangle, followed by a generous amount of shredded cheddar cheese.
- Starting from the wide end, roll up each triangle tightly towards the point, tucking in edges as needed.
- In a small bowl, whisk the egg with a splash of water, then brush it over each roll-up for a golden finish.
- Bake for 12-15 minutes or until golden brown and bubbly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (about 38g)
- Calories: 155
- Sugar: 0g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg