Description
Monte Cristo Sandwiches are the ultimate comfort food that perfectly blend sweet and savory flavors. Imagine crispy, golden bread enveloping layers of melted Swiss cheese, savory ham, and tender turkey. This sandwich is an indulgent treat that’s easy to prepare, making it ideal for brunches or a cozy weekend meal. Serve with a dusting of powdered sugar and a drizzle of maple syrup for an unforgettable experience that will delight your taste buds.
Ingredients
Scale
- 4 slices brioche or challah bread
- 4 oz high-quality deli ham
- 4 oz smoked or roasted turkey breast
- 4 oz Swiss cheese
- 2 large eggs
- 1/2 cup whole milk
- 1 tbsp butter (for frying)
- Powdered sugar (for dusting)
- Maple syrup (for serving)
Instructions
- In a shallow bowl, whisk together eggs and milk until smooth.
- Layer ham, turkey, and Swiss cheese between two slices of bread to form sandwiches.
- Preheat a skillet over medium heat and melt butter until sizzling.
- Dip each sandwich into the egg mixture, coating both sides without soaking.
- Fry sandwiches in the skillet for about 3-4 minutes per side until golden brown.
- Dust with powdered sugar before serving alongside maple syrup.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 450
- Sugar: 8g
- Sodium: 1100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 250mg