Description
Strawberry and Blueberry Oreo Bars are the ultimate summer treat that combines fresh, juicy berries with a crunchy chocolate crust. Each bite offers a delightful blend of creamy filling, sweet fruit, and chocolatey goodness, making these bars perfect for barbecues, picnics, or simply indulging at home. Easy to make and visually stunning, these bars will impress your guests and leave them asking for the recipe!
Ingredients
Scale
- 24 Oreos (crushed)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 cup fresh strawberries (chopped)
- 1 cup fresh blueberries
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C). Crush Oreos into fine crumbs and mix with melted butter. Press into the bottom of an 8×8-inch baking dish lined with parchment paper.
- In a bowl, beat cream cheese and powdered sugar until smooth. Add vanilla and blend well.
- Gently fold in strawberries and blueberries.
- Pour filling over the crust, spread evenly, and tap to release air bubbles.
- Bake for 25-30 minutes until edges are firm but center is slightly jiggly. Cool completely on a wire rack; refrigerate for at least 2 hours before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg