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White Pizza with Prosciutto & Hot Honey


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  • Author: Ann Foster
  • Total Time: 30 minutes
  • Yield: Serves 8 slices 1x

Description

Savor the irresistible blend of creamy ricotta, melty mozzarella, and delicate prosciutto, all elevated by a drizzle of sweet and spicy hot honey. This White Pizza with Prosciutto & Hot Honey is perfect for any gathering, transforming an ordinary evening into a festive celebration of flavors. Easy to prepare and visually stunning, it’s sure to impress your guests while satisfying your cravings.


Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup ricotta cheese
  • 8 oz fresh mozzarella, torn into pieces
  • 4 oz prosciutto, thinly sliced
  • 2 tbsp hot honey
  • 1/4 cup fresh basil leaves
  • 2 tbsp olive oil
  • 1/2 tsp garlic powder
  • Salt to taste

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface until it's about 12 inches in diameter and transfer it to a parchment-lined baking sheet.
  3. In a bowl, mix ricotta cheese with garlic powder and salt. Spread evenly over the rolled-out dough.
  4. Scatter mozzarella pieces over the ricotta layer and top generously with slices of prosciutto.
  5. Bake for 12-15 minutes until the crust is golden brown and cheese is bubbling.
  6. Drizzle hot honey over the pizza after baking and top with fresh basil leaves.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 270
  • Sugar: 4g
  • Sodium: 480mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg