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Loaded Beef Cheeseburger Alfredo Pasta


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  • Author: Ann Foster
  • Total Time: 40 minutes
  • Yield: Makes 4 servings

Description

Loaded Beef Cheeseburger Alfredo Pasta combines creamy Alfredo with the savory flavors of a cheeseburger, creating an indulgent dish perfect for family dinners or cozy nights in.


Ingredients

  • Fusilli pasta
  • Ground beef
  • Heavy cream
  • Parmesan cheese
  • Garlic powder
  • Onion powder
  • Ketchup
  • Pepper jack cheese
  • Bacon bits (optional)
  • Green onions (for garnish)

Instructions

  1. Cook fusilli pasta in salted boiling water until al dente; drain and set aside.
  2. In a skillet, brown lean ground beef over medium heat; drain excess fat.
  3. Stir in garlic powder and onion powder, then add heavy cream and grated Parmesan until smooth.
  4. Combine cooked fusilli with the sauce, mixing well to coat.
  5. Add ketchup and pepper jack cheese; stir until melted. Top with optional bacon bits before serving.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 650
  • Sugar: 6g
  • Sodium: 780mg
  • Fat: 36g
  • Saturated Fat: 18g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 100mg