Description
Indulge in the bold flavors of the Spicy Shredded Buffalo Chicken Sandwich, a perfect dish for game days or casual family dinners. This easy-to-make delight features tender shredded chicken smothered in zesty buffalo sauce, complemented by creamy ranch dressing, crisp lettuce, and juicy tomatoes. Messy yet delicious, it promises a flavor-packed experience that will have everyone coming back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup buffalo sauce
- 1/2 cup ranch or blue cheese dressing
- 4 soft sandwich rolls
- 1 cup shredded lettuce
- 1 large tomato, sliced
Instructions
- Place chicken breasts in a slow cooker and pour buffalo sauce over them. Cook on low for 6 hours until tender.
- Remove chicken and shred using two forks, mixing with leftover sauce.
- Assemble sandwiches by placing shredded chicken on each roll and drizzling with ranch or blue cheese dressing.
- Top with shredded lettuce and tomato slices before serving.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approx. 200g)
- Calories: 450
- Sugar: 5g
- Sodium: 1120mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg