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Jalapeno Pimento Cheese


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  • Author: Ann Foster
  • Total Time: 10 minutes
  • Yield: About 8 servings 1x

Description

Jalapeno Pimento Cheese is a spicy and creamy dip that tantalizes the taste buds with its perfect balance of flavors. Combining sharp cheddar, zesty jalapenos, and sweet pimentos, this easy-to-make spread is ideal for parties, picnics, or casual gatherings. Serve it alongside crackers or fresh veggies for an irresistible snack that will keep everyone coming back for more!


Ingredients

Scale
  • 1 cup sharp cheddar cheese, grated
  • 1/2 cup cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/4 cup jarred pimentos, chopped
  • 1/4 cup jalapeno peppers, diced (fresh or pickled)
  • 1/2 tsp garlic powder
  • 1/4 tsp cayenne pepper (adjust to taste)
  • Salt to taste

Instructions

  1. In a large bowl, blend softened cream cheese and mayonnaise until smooth.
  2. Fold in grated cheddar cheese, chopped jalapenos, and pimentos until evenly mixed.
  3. Sprinkle in garlic powder and cayenne pepper; stir well to combine.
  4. Taste and adjust seasoning if needed.
  5. Cover with plastic wrap and chill in the refrigerator for at least one hour before serving.
  6. Serve with crackers or fresh vegetables.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Southern

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 370mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg