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Delicious Protein Granola Recipe


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  • Author: Ann Foster
  • Total Time: 40 minutes
  • Yield: Approximately 6 servings 1x

Description

Elevate your mornings with this homemade protein granola! Bursting with wholesome oats, crunchy nuts, and sweet dried fruits, this nutritious blend is perfect for breakfast or snacking. Customize it to your taste, and enjoy the delightful crunch that satisfies your cravings while fueling your day.


Ingredients

Scale
  • 3 cups rolled oats
  • 1 cup protein powder (vanilla recommended)
  • 1/2 cup honey or pure maple syrup
  • 1 cup chopped almonds or pecans
  • 1/4 cup chia seeds or flaxseeds
  • 1/2 cup dried fruits (raisins or cranberries)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix rolled oats, protein powder, chopped nuts, and seeds.
  3. Drizzle honey or maple syrup over the mixture and stir until evenly coated.
  4. Spread the mixture on a lined baking sheet.
  5. Bake for 25-30 minutes, stirring halfway through for even browning.
  6. Remove from the oven and stir in dried fruits once cooled slightly.
  7. Let cool completely before storing in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup / ~60g
  • Calories: 250
  • Sugar: 11g
  • Sodium: 5mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 0mg