Description
Cilantro lime chicken is a vibrant dish that brings together tender, marinated chicken with the zesty brightness of lime and the fresh aroma of cilantro. Perfect for summer gatherings or easy weeknight dinners, this recipe is not only delicious but also incredibly versatile—great for tacos, salads, or simply enjoyed on its own. With a quick marinade and straightforward cooking process, you can have a flavorful meal ready in no time.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup fresh cilantro leaves, chopped
- 1/2 cup freshly squeezed lime juice (about 3 limes)
- 4 garlic cloves, minced
- 3 tbsp olive oil
- 1 tbsp honey
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- In a mixing bowl, combine lime juice, garlic, cilantro, olive oil, honey, salt, and pepper to create the marinade.
- Place chicken breasts in a Ziploc bag or bowl; pour marinade over chicken and seal tightly. Marinate in the fridge for at least 30 minutes (up to overnight for best flavor).
- Preheat your grill or oven to medium-high heat (400°F/200°C).
- Cook marinated chicken on the grill or in the oven for about 6-8 minutes per side until golden brown and juices run clear.
- Optional: Squeeze additional lime juice over cooked chicken before serving.
- Slice or serve whole with sides like rice or salad.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 chicken breast (approximately 6 ounces)
- Calories: 280
- Sugar: 2g
- Sodium: 650mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 105mg