Description
Cheesy Ham Lasagna Comfort is a heartwarming dish that combines layers of tender pasta, savory ham, and gooey cheese for an unforgettable meal. Perfect for family dinners or potlucks, this lasagna is both simple to prepare and sure to impress. Baked to perfection with a golden cheesy top, it’s a dish that brings everyone together, leaving them asking for seconds.
Ingredients
Scale
- 9 lasagna noodles (no-boil)
- 2 cups cooked ham, diced
- 1 cup ricotta cheese (whole milk)
- 2 cups mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, freshly grated
- 3 cups marinara sauce
- 1 cup spinach (optional)
- 1 tsp Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Grease a 9×13-inch baking dish.
- Spread 1 cup marinara sauce on the bottom of the dish.
- Layer 3 noodles over the sauce, followed by half of the diced ham, dollops of ricotta, spinach (if using), and mozzarella.
- Repeat layering with remaining ingredients: marinara sauce, noodles, ham, ricotta, spinach (if desired), and finish with mozzarella on top.
- Cover with aluminum foil and bake for 25 minutes. Remove foil and bake for an additional 10 minutes until bubbly and golden.
- Let rest for 10-15 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 200g)
- Calories: 350
- Sugar: 8g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg