Description
Indulge in the irresistible aroma of air fryer garlic bread, a simple yet delightful addition to any meal. Golden-brown and crispy on the outside, this garlic-infused treat offers a soft, buttery interior that’s perfect for dipping or enjoying solo. With minimal prep time and maximum flavor, this recipe will quickly become a family favorite.
Ingredients
Scale
- 1 large French bread loaf (about 12 oz)
- 4 cloves fresh garlic, minced
- 1/2 cup unsalted butter, softened
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your air fryer to 370°F (188°C).
- Slice the French bread in half lengthwise and place cut-side up.
- In a bowl, combine softened butter, minced garlic, parsley, and salt until well mixed.
- Spread the garlic butter generously over each half of the bread.
- If desired, sprinkle grated Parmesan cheese on top.
- Place the bread halves in the air fryer basket and cook for 5-7 minutes until golden brown and crispy.
- Let cool slightly before slicing into pieces and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 210
- Sugar: 0g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg