Description
Baked Cinnamon Glazed Apple Fritters are a delightful treat that combines the warm flavors of spiced apples with a sweet glaze. These easy-to-make fritters are perfect for breakfast, brunch, or as an indulgent snack. With crispy edges and tender apple pieces, each bite feels like a cozy hug from your kitchen. Whether served fresh out of the oven or as an afternoon snack, these fritters are sure to impress family and friends alike.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 2 tsp ground cinnamon
- 1/2 tsp salt
- 2 large eggs
- 1 cup whole milk
- 1/4 cup melted butter
- 1 tsp vanilla extract
- 3 medium apples (Granny Smith), peeled and diced
- 1 cup powdered sugar (for glaze)
- 2 tbsp milk (for glaze)
Instructions
- 1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- 2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- 3. Create a well in the dry ingredients; add eggs, milk, melted butter, and vanilla extract. Stir gently until just combined.
- 4. Fold in diced apples carefully to maintain their shape.
- 5. Scoop heaping spoonfuls of batter onto the prepared baking sheet, spacing them apart.
- 6. Bake for 15-20 minutes or until golden brown and firm to touch.
- 7. For the glaze, whisk together powdered sugar and milk until smooth; drizzle over warm fritters before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (70g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg