Description
Cinnamon Glazed Apple Fritters are the ultimate comfort food, combining warm, fluffy pastry with soft apple chunks and a luscious cinnamon glaze. Perfect for breakfast or dessert, these delightful treats will have your family and friends asking for seconds. Easy to make and irresistibly delicious, they’re sure to brighten any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 large eggs
- 3/4 cup whole milk (or almond/oat milk)
- 2 cups peeled and diced apples (Granny Smith or Honeycrisp)
- Vegetable oil for frying
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Peel, core, and dice the apples into small chunks.
- In a large bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- Add eggs and milk; stir until well combined.
- Gently fold in the diced apples.
- Heat vegetable oil in a deep skillet to 350°F (175°C).
- Drop spoonfuls of batter into the hot oil and fry until golden brown (about 3–4 minutes per side).
- Whisk together powdered sugar, vanilla extract, and a splash of milk for the glaze; drizzle over warm fritters.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (45g)
- Calories: 180
- Sugar: 9g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg