Description
Cranberry Brie Bites are the perfect combination of flaky pastry, warm brie cheese, and tart cranberry sauce, creating a mouthwatering appetizer that’s sure to be a hit at any gathering. These bite-sized delights are easy to prepare, making them an ideal choice for busy hosts during the holiday season or any occasion. With their beautiful golden color and vibrant toppings, they not only taste amazing but also look stunning on any table.
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 8 oz brie cheese (cut into small pieces)
- 1/2 cup cranberry sauce
- 1 tbsp fresh rosemary (chopped)
- 1 egg (for egg wash)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface to about 1/8 inch thick and cut into 3-inch squares.
- Place a piece of brie in the center of each square, followed by a spoonful of cranberry sauce.
- Sprinkle chopped rosemary over each filled square.
- Fold corners over the filling to create pockets and brush with egg wash.
- Bake for 15-20 minutes until golden brown and puffy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg