Description
Crispy honey garlic chicken is a delectable dish that combines tender chicken thighs with a sweet and savory glaze, creating an irresistible meal that your family and friends will love. The crunchy exterior gives way to juicy, flavorful meat, making every bite a delightful experience. Perfect for busy weeknights or special gatherings, this dish is sure to impress and become a new favorite in your kitchen.
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- ½ cup honey
- ¼ cup low-sodium soy sauce
- 2 tbsp rice vinegar
- 2 tbsp sesame oil
- 4 cloves fresh garlic, minced
- Green onions, for garnish
Instructions
- Trim excess fat from the chicken thighs and pat them dry with paper towels.
- In a bowl, mix together honey, soy sauce, rice vinegar, sesame oil, and minced garlic to create the marinade.
- Place chicken in a zip-lock bag or bowl and pour the marinade over it. Refrigerate for at least 30 minutes.
- Preheat your oven to 400°F (200°C).
- Arrange marinated chicken on a parchment-lined baking sheet and bake for 25-30 minutes until cooked through and crispy.
- Drizzle remaining marinade over the chicken before serving and garnish with sliced green onions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 thigh (approximately 125g)
- Calories: 295
- Sugar: 27g
- Sodium: 640mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 82mg