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Hamburger Helper


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  • Author: Ann Foster
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Hamburger Helper is the ultimate comfort food, perfect for busy weeknights. This one-pot dish combines seasoned ground beef, creamy cheese, and pasta to create a satisfying meal that the whole family will love. Quick to prepare and customizable with your favorite veggies or proteins, it brings warmth and nostalgia to the dinner table. Dive into this hearty recipe and enjoy the delightful flavors that will make every bite a cherished memory.


Ingredients

Scale
  • 1 lb ground beef (lean)
  • 2 cups elbow macaroni
  • 2 cups low-sodium beef broth
  • 1 cup shredded sharp cheddar cheese
  • 1 medium onion (diced)
  • 2 cloves garlic (minced)
  • Salt, pepper, paprika, Italian seasoning (to taste)
  • Optional vegetables: bell peppers or peas

Instructions

  1. In a large skillet over medium heat, brown the ground beef until fully cooked; break apart as it cooks.
  2. Add the diced onion and cook until soft; stir in minced garlic until fragrant.
  3. Pour in beef broth and add pasta; bring to a simmer while stirring gently.
  4. Season with salt, pepper, paprika, and Italian seasoning to taste.
  5. Once pasta is tender (about 10-12 minutes), lower heat and stir in shredded cheddar cheese until melted and creamy.
  6. Serve hot, garnished with fresh herbs if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 720mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 80mg