Description
Savor the deliciousness of high protein pizza, a crowd-pleaser that combines flavor and nutrition in every bite. With a crispy crust and customizable toppings, this dish is perfect for game nights or cozy dinners with family and friends. Enjoy the satisfaction of a healthier pizza that doesn’t compromise on taste!
Ingredients
Scale
- 1 cup high-protein pizza dough (made from whole grains or protein powder)
- 1/2 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup assorted toppings (lean meats, veggies)
- 1 tsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the high-protein pizza dough on a floured surface to about ¼ inch thick.
- Spread tomato sauce evenly over the dough, leaving a small border.
- Sprinkle shredded mozzarella generously over the sauce.
- Add your favorite toppings, ensuring a colorful mix.
- Drizzle olive oil on top and sprinkle with Italian seasoning.
- Bake for 12-15 minutes until the crust is golden brown and cheese is bubbling.
- Let cool slightly before slicing and serve hot.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 20mg