Description
Indulge in the festive delight of Holiday Spiced Nuts, a perfect blend of crunchy nuts coated in a sweet and spicy glaze. This quick and easy recipe transforms simple ingredients into a delicious snack or a charming gift for the holiday season. In just under 30 minutes, you can create a warm, aromatic treat that will enhance any gathering or cozy movie night.
Ingredients
Scale
- 2 cups mixed nuts (almonds, pecans, cashews)
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
- 1 egg white
- 1/4 tsp cayenne pepper (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk the egg white until frothy. Add brown sugar, cinnamon, nutmeg, cayenne pepper, and salt; mix until well combined.
- Toss the mixed nuts into the glaze until evenly coated.
- Line a baking sheet with parchment paper and spread the glazed nuts in a single layer.
- Bake for 15-20 minutes, stirring halfway through until golden brown.
- Allow to cool completely before serving to achieve maximum crunch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 160
- Sugar: 6g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg