Description
Warm up your chilly fall mornings with this delightful Homemade Pumpkin Spice Latte. Crafted with rich espresso, creamy milk, and a blend of aromatic spices, each sip is a comforting embrace, perfect for lazy Sundays or festive gatherings. This easy-to-make recipe allows you to bring the coffee shop experience home, elevating your seasonal celebrations with a touch of magic.
Ingredients
Scale
- 1 cup strong brewed coffee or 1–2 shots espresso
- 1/2 cup milk (whole, almond, or oat)
- 1/4 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Sweetener to taste (sugar or maple syrup)
Instructions
- Brew strong coffee or espresso.
- In a saucepan over medium heat, combine milk, pumpkin puree, pumpkin pie spice, and vanilla. Whisk until blended and heated through.
- Sweeten to taste with sugar or maple syrup while mixing.
- Froth the milk mixture for a café-style texture.
- Pour brewed coffee into your favorite mug and top with the frothy pumpkin spice mixture. Swirl gently.
- Garnish with whipped cream and extra pumpkin pie spice if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 190
- Sugar: 16g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg