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Marry Me Chicken


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  • Author: Ann Foster
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Marry Me Chicken is a delectable dish that combines tender chicken breasts and a rich, creamy sauce infused with garlic and herbs. This easy-to-make recipe is perfect for impressing loved ones during cozy dinners or festive gatherings. Each bite promises luscious flavors that envelop you in warmth and comfort, making it a favorite for date nights or family feasts. Ready in under 30 minutes, Marry Me Chicken will have everyone asking for seconds!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 3 cloves fresh garlic, minced
  • 2 tbsp olive oil
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tsp dried thyme
  • 1 tsp dried oregano
  • 1 cup low-sodium chicken broth
  • 2 cups fresh spinach (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large oven-safe skillet, heat olive oil over medium-high heat. Season chicken with salt and pepper and sear until golden brown on both sides.
  3. Add minced garlic, thyme, and oregano to the skillet; sauté until fragrant (about 1 minute).
  4. Pour in heavy cream and chicken broth, stirring to combine while scraping the skillet's bottom. Add Parmesan cheese and let it melt.
  5. If using, stir in fresh spinach until wilted.
  6. Transfer the skillet to the oven and bake for 15-20 minutes or until the chicken reaches an internal temperature of 165°F (75°C).
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast with sauce (approx. 200g)
  • Calories: 485
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 34g
  • Saturated Fat: 18g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 150mg