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Oreo Christmas Truffles


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  • Author: Ann Foster
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Oreo Christmas Truffles are the ultimate festive treat, combining crushed Oreos and cream cheese, all enveloped in a luscious chocolate coating. These no-bake delights are perfect for holiday gatherings, gift-giving, or cozy nights in with holiday movies. With their rich flavor and customizable toppings, these truffles are sure to impress guests and family alike!


Ingredients

Scale
  • 16 Oreo Cookies (crushed)
  • 4 oz full-fat cream cheese (softened)
  • 1 cup chocolate melts (for coating)
  • Decorative sprinkles or crushed candy canes (for garnish)

Instructions

  1. In a food processor, crush the Oreo cookies until fine crumbs form.
  2. In a bowl, mix the crushed Oreos with softened cream cheese until well combined.
  3. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  4. Melt the chocolate melts according to package instructions until smooth.
  5. Dip each truffle into the melted chocolate, allowing excess to drip off, then return to the baking sheet and immediately add your preferred toppings.
  6. Refrigerate for at least 30 minutes until firm.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 101
  • Sugar: 8g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0.5g
  • Protein: 1g
  • Cholesterol: 10mg