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Peanut Butter Rice Krispies Treats


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  • Author: Ann Foster
  • Total Time: 15 minutes
  • Yield: Approximately 24 servings 1x

Description

Peanut Butter Rice Krispies Treats are a nostalgic and irresistible snack that combines crunchy Rice Krispies with creamy peanut butter and gooey marshmallows. These delightful squares are perfect for any occasion, whether it’s a family gathering or a simple afternoon treat. With a blend of sweet and salty flavors, they’re sure to be a hit with both kids and adults alike!


Ingredients

Scale
  • 6 cups Rice Krispies cereal
  • 4 cups mini marshmallows
  • 1 cup smooth peanut butter
  • 3 tablespoons unsalted butter
  • 1 teaspoon vanilla extract

Instructions

  1. Grease a 9×13-inch baking pan with butter or cooking spray.
  2. In a large saucepan over medium heat, melt the butter until bubbly but not browned. Stir in the mini marshmallows until fully melted.
  3. Remove from heat and mix in the peanut butter and vanilla extract until smooth.
  4. Gradually fold in the Rice Krispies until well-coated.
  5. Pour the mixture into the prepared baking pan and press down evenly using a spatula or wax paper.
  6. Allow to cool for about 30 minutes before cutting into squares.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (32g)
  • Calories: 140
  • Sugar: 10g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 5mg