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Pineapple Delight


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  • Author: Ann Foster
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Pineapple Delight is a tropical treat that combines the sweetness of fresh pineapple with a creamy, dreamy sauce. This easy-to-make dish is perfect for summer gatherings or cozy family dinners, promising to delight your taste buds and impress your guests. With minimal prep time and a burst of flavors in every bite, you’ll find yourself returning to this recipe again and again. Get ready to transport your palate to a sunny paradise!


Ingredients

Scale
  • 2 cups fresh pineapple, chopped
  • 1 cup heavy cream
  • 1/4 cup granulated sugar
  • 1 tsp coconut extract
  • 1 tsp vanilla extract
  • 2 tbsp chopped mint leaves (for garnish)

Instructions

  1. Prep Your Pineapple: Peel, core, and chop fresh pineapple into bite-sized pieces.
  2. Create Your Creamy Base: In a mixing bowl, whip together heavy cream, granulated sugar, coconut extract, and vanilla extract until soft peaks form.
  3. Combine Ingredients: Gently fold the chopped pineapple into the creamy mixture to maintain the fruit's integrity.
  4. Chill: Transfer your mixture into a serving bowl or individual cups. Cover with plastic wrap and refrigerate for at least two hours.
  5. Garnish: Before serving, sprinkle chopped mint leaves on top.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Chilling
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 35mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 50mg