Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ricotta Pistachio Honey Bites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Ann Foster
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Discover the bliss of Ricotta Pistachio Honey Bites—an effortless yet exquisite treat that combines creamy ricotta, crunchy pistachios, and drizzled honey. These delightful morsels are perfect for any occasion, whether you’re hosting a casual gathering or an elegant soirée. With their vibrant colors and harmonious flavors, they’re sure to impress your guests and elevate your snacking experience.


Ingredients

Scale
  • 1 cup fresh ricotta cheese
  • 1/3 cup unsalted roasted pistachios, chopped
  • 1/4 cup high-quality honey
  • Fresh mint (optional), for garnish
  • Pinch of sea salt

Instructions

  1. In a mixing bowl, combine fresh ricotta cheese and honey. Stir until creamy (about 30 seconds).
  2. Gently fold in chopped pistachios until evenly distributed (about 15 seconds).
  3. Using a small spoon or melon baller, scoop out the mixture and shape it into bite-sized balls (about one inch in diameter).
  4. Place on a serving platter and refrigerate for at least 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: N/A
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 bites (30g)
  • Calories: 100
  • Sugar: 8g
  • Sodium: 25mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg