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School Lunch Ham and Cheese Pinwheels


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  • Author: Ann Foster
  • Total Time: 0 hours
  • Yield: Makes approximately 8 pinwheels (serves about 4) 1x

Description

Elevate your lunch game with these School Lunch Ham and Cheese Pinwheels! These delightful, bite-sized rolls feature a savory blend of deli ham, sharp cheddar cheese, and creamy cream cheese all wrapped in a soft tortilla. Perfect for school lunches, picnics, or as a crowd-pleasing appetizer, they are not only easy to make but also customizable to suit your taste. Get ready for rave reviews from kids and adults alike!


Ingredients

Scale
  • 4 large flour tortillas
  • 8 oz deli ham, sliced
  • 1 cup sharp cheddar cheese, shredded
  • 4 oz cream cheese, softened
  • 2 tbsp mustard or mayonnaise (optional)
  • 1 cup fresh spinach or lettuce

Instructions

  1. Prepare your workspace by clearing the counter and gathering all ingredients.
  2. Spread an even layer of cream cheese over each tortilla, reaching all edges.
  3. Layer slices of ham on top of the cream cheese, followed by shredded cheddar cheese. Add fresh spinach or lettuce if desired.
  4. Starting from one end, carefully roll the tortilla tightly without squeezing out the fillings.
  5. Slice the rolled tortilla into bite-sized pieces (about 1-inch thick) and arrange on a plate for serving.
  6. Pack in an airtight container for school lunches or picnics.
  • Prep Time: 15 minutes
  • Cook Time: None (no cooking required)
  • Category: Snack
  • Method: No cooking
  • Cuisine: American

Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 210
  • Sugar: 1g
  • Sodium: 660mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 11g
  • Cholesterol: 30mg