Description
Indulge in the nostalgic taste of S’mores Cookies, where chocolate, toasted marshmallows, and graham cracker crumbs come together for a delicious treat. Perfect for any gathering or cozy night in, these cookies are easy to make and will remind you of summer campfires with every bite. Your friends and family won’t be able to resist their gooey goodness!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar (packed)
- 1 tsp baking soda
- 1 cup unsalted butter (softened)
- 1 large egg (room temperature)
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract; mix until combined.
- Gradually sift in flour and baking soda while mixing on low speed until just combined.
- Gently fold in chocolate chips, marshmallows, and graham cracker crumbs.
- Drop spoonfuls of dough onto a parchment-lined baking sheet, spaced about 2 inches apart.
- Bake for 10-12 minutes or until golden brown. Allow cooling slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg