Description
Experience the delightful fusion of fresh strawberries, fluffy whipped cream, and mini marshmallows in this Strawberry Fluff Salad. This vibrant dessert is a perfect blend of sweet and creamy flavors, making it an irresistible treat for any occasion. Whether you’re hosting a summer picnic or enjoying a cozy night in, this easy-to-make dish will elevate your gatherings and leave everyone asking for seconds!
Ingredients
Scale
- 4 cups fresh strawberries, hulled and quartered
- 2 cups mini marshmallows
- 2 cups whipped cream (store-bought or homemade)
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
Instructions
- Rinse and slice the strawberries into quarters.
- In a mixing bowl, beat the softened cream cheese with sugar until smooth.
- Gently fold in the whipped cream and vanilla extract until combined.
- Carefully add the strawberries and mini marshmallows to the mixture, ensuring everything is evenly coated.
- Transfer to a serving bowl and chill for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 260
- Sugar: 23g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg