Description
Indulge in a delightful Strawberry Tiramisu that combines layers of creamy mascarpone, fresh strawberries, and coffee-soaked ladyfingers. This refreshing dessert is perfect for summer gatherings, offering a sweet flavor explosion that will leave your guests asking for more. With its stunning presentation and easy preparation, this recipe is ideal for any occasion. Dive into a slice of joy and let the vibrant flavors dance on your taste buds!
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup mascarpone cheese
- 24 ladyfingers
- 1 cup brewed coffee (cooled)
- 1/2 cup granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
Instructions
- Brew strong coffee and let it cool. Optionally, add a splash of coffee liqueur.
- In a mixing bowl, whisk together mascarpone cheese, sugar, and vanilla extract until smooth.
- Dip ladyfingers into the cooled coffee briefly and layer them in a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers followed by half of the sliced strawberries.
- Repeat layering with remaining ladyfingers, mascarpone mixture, and strawberries.
- Cover and refrigerate for at least 4 hours or overnight to enhance flavors.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 270
- Sugar: 20g
- Sodium: 70mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg