Description
Indulge in the nostalgic sweetness of homemade sugar cookies that melt in your mouth! Perfectly soft with golden edges, these cookies are ideal for any occasion—from cozy nights to festive gatherings. With a simple recipe and easy-to-find ingredients, you can create a delightful treat that evokes cherished memories and brings joy to everyone around.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter (room temperature)
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
- ½ tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together softened butter and granulated sugar until light and fluffy (about 3 minutes).
- Beat in the eggs one at a time, followed by the vanilla extract until smooth.
- In a separate bowl, whisk together flour, salt, and baking powder.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Drop rounded tablespoons of dough onto ungreased baking sheets, spaced about 2 inches apart.
- Bake for 10-12 minutes or until edges are lightly golden but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg