Description
Indulge in the delightful taste of White Chocolate Almond Bark Swirls, a sumptuous treat that perfectly blends creamy white chocolate and crunchy roasted almonds. This easy-to-make dessert is ideal for any occasion, ensuring your guests will be craving more. With its elegant swirls, it adds a touch of sophistication to any dessert table while being customizable with various nuts and toppings. Perfect for gatherings or as a thoughtful gift, these swirls will leave everyone asking for your secret recipe!
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup slivered roasted almonds
- 1 tsp vanilla extract
- 1/4 tsp sea salt
Instructions
- Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth (about 1-2 minutes).
- Stir in the vanilla extract and sea salt.
- Gently fold in the slivered almonds until well coated.
- Line a baking sheet with parchment paper and spread the mixture evenly.
- Use a toothpick to create swirls in the mixture for visual appeal.
- Chill in the refrigerator for at least 1 hour or until set. Break into pieces and enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 piece (28g)
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg