Description
Indulge in this creamy and savory Loaded Bacon Cheeseburger Alfredo Pasta, featuring crispy bacon and flavorful beef, perfect for cozy family dinners or casual gatherings.
Ingredients
- Fettuccine or penne pasta
- Lean ground beef
- Thick-cut bacon
- Heavy cream
- Freshly grated Parmesan cheese
- Minced garlic
- Diced onion
- Salt, pepper, Italian seasoning
- Chopped parsley (for garnish)
Instructions
- Cook pasta in salted boiling water until al dente; reserve some pasta water before draining.
- In a large skillet over medium heat, cook chopped bacon until crispy. Remove and set aside, leaving drippings in the pan.
- Brown ground beef in the same skillet until fully cooked; drain excess fat if necessary.
- Sauté diced onions and minced garlic with the beef until onions are translucent.
- Gradually stir in heavy cream and scrape any browned bits from the pan. Fold in grated Parmesan until melted.
- Combine cooked pasta and crispy bacon with the sauce, tossing well to coat. Add reserved pasta water for desired consistency.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 650
- Sugar: 3g
- Sodium: 970mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg