Description
Caramel Apple Taquitos are a delightful dessert that combines crispy tortillas with sweet, spiced apples and rich caramel. An irresistible treat for any occasion!
Ingredients
- Flour tortillas
- Granny Smith apples
- Brown sugar
- Cinnamon
- Creamy caramel sauce
- Vegetable oil
- Powdered sugar
Instructions
- Prepare the Filling: Peel and dice Granny Smith apples. In a bowl, mix with brown sugar and cinnamon.
- Assemble the Taquitos: Place 2 tablespoons of the apple mixture on a tortilla, drizzle with caramel, and roll tightly into a cylinder shape.
- Heat the Oil: In a skillet, heat vegetable oil over medium heat until shimmering but not smoking.
- Fry Until Golden: Carefully fry the taquitos seam-side down for 3-4 minutes per side until golden brown.
- Drain and Dust: Remove from oil, drain on paper towels, and dust lightly with powdered sugar.
- Serve Warm: Plate the taquitos and serve alongside extra caramel sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 taquito (50g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg